Arzuaga Gran Reserva

Tempranillo 95% - Cabernet Sauvignon & Merlot 5%

Production: 4220 Bordeaux bottles of 75 cl, 180 Magnum of 1.5 l

Color

Red

Producers

Arzuaga Bodegas

Grape

#Tempranillo #Merlot

Region

The Tempranillo grape with which this wine is made comes from centuries-old vineyards located on clay-limestone slopes, from which extremely poor yields are obtained, of no more than 3,000 kg/ha. The small percentage of Cabernet Sauvignon and Merlot used is collected from our La Planta estate located 900 meters away with productions of 4000 kg/ha.

Wine production

The entire harvest is carried out in boxes of a maximum of 10 kg each. After the selection table and destemming, it is vatted in wooden tanks where it will undergo alcoholic fermentation.

Maturation

Once said fermentation and the corresponding maceration are finished, it will go to new French barrels to carry out the malolactic fermentation. Racking was not carried out until 9 months after finishing the malolactic fermentation.