od pobřeží k pobřeží
od Atlantického oceánu až po Středozemní moře
od Albarino po Monastrell
Juan Gil Bodegas
Four generations, one name
Since 1916, when Juan Gil Jiménez had the winery built, only one clear idea has moved the following generations in charge of the same:
Doing a good job and being prideful of the Juan Gil name and commercial trademark.
Juan Gil Guerrero, a founder’s son, firstly, and then his grandson Juan Gil González, improved and consolidated the winery, applied the traditional knowledge of their job transmitted from parents to children. Nowadays, the fourth generation, linking the tradition with the technical revolution, is the one that enjoys the result of the work done by the predecessors.
The international recognition of the quality of our wines is summarized in the name of Juan Gil.
A particular style
In this place, with extreme climate and strong contrast, is where our winery is located.
With hot summers of intense sun, long and cold winters, a difference of 25oC between day and night, almost total absence of rainfall, and with a dry and stony ground. These land particularities are which gives us the character we have, which marks our people and, of course, our wines. It’s our way of doing things.
In the kingdom of Monastrell
The vineyards are located between 700 and 850 meters of altitude, on a sandy and limestone soil, stony on the surface and very poor in nutrients, with a great holding capacity of the little water it receives. It’s the kingdom of Monastrell, a grape variety owned by this region that is present in the vast majority, and exclusively, in all our wines.
Next to the old vines, aged more than forty years, and other younger Monastrell ones, also grow Syrah, Cabernet, Merlot and Petit Verdot grapes, which are well suited to the terrain and provide intense shades of spices and fruit.
A new age
Since the building of the new winery many things have changed. The new way of making wine needs technology: rigorous temperature control of wine, stainless steel tanks, and excellent hygienic conditions throughout the process, assures each year the quality levels.
But wine is not only "made" in the cellar, the first is the vineyard. Therefore, the situation of the vineyard, next to the winery, allows comprehensive monitoring of the evolution of the grapes needed to obtain a great wine condition. It’s a new age, with new wines and a mixture of old vines and new techniques.
Bartolomé Abellán is the enologist and who coordinates the rest of the technical divisions of the GFE group.
231 CZK
194 CZK
232 CZK
640 CZK
432 CZK
194 CZK
353 CZK
391 CZK
Color
- White wine
- Red wine
- Rosé wine
- Cava white
- Vermouth
- Sparkling white wine
- Sprkling rose wine
- Cava rose
- Sangria
- Sweet wine
- Manzanilla
- Sherry
Grapes
- Airen
- Albariño
- Bobal
- Brancellao
- Bruñal
- Cabernet Franc
- Cabernet Savignon
- Caiño Blanco
- Caiño Tinto
- Cariñena
- Colorado
- Doña Blanca
- Garnacha
- Garnacha Blanca
- Garnacha Tintorera
- Giró
- Godello
- Graciano
- Hondarrabi Zuri
- Chardonnay
- Loureiro
- Macabeo
- Malvásia
- Mencia
- Merlot
- Merseguera
- Monastrell
- Moscatel
- Palomino
- Pardina
- Parellada
- Pedro Ximenez
- Petit Verdot
- Pinot Noir
- Prieto Picudo
- Rufete
- Rufete Blanca
- Sauvignon Blanc
- Semillon
- Sousón
- Syrah
- Tempranillo
- Tinta de Toro
- Tintilla de Rota
- Tinto Fino
- Treixadura
- Trepat
- Verdejo
- Xarel·lo
Regions
- Alicante
- Almansa
- Bierzo
- Calatayud
- Campo de Borja
- Cava
- Conca de Barberà
- Costers del Segre
- Getariako Txakolina
- Jerez-Xérez-Sherry
- Jumilla
- Malaga
- Manzanilla - Sanlúcar de Barrameda
- Méntrida
- Montsant
- Penedés
- Priorat
- Rías Baixas
- Ribeira Sacra
- Ribeiro
- Ribera del Duero
- Ribera del Guardiana
- Rioja
- Rueda
- Sierra de Salamanca
- Sierras de Malaga
- Tarragona
- Toro
- Utiel-Requena
- Valdeoras
- Valencia
- Vino de la Tierra de Castilla
- Vino de la Tierra de Castilla y León
- Vinos de la Tierra de Cádiz
- Yecla
Producers
- Aalto
- Adegas Moure
- Alceño Bodegas
- Arloren Bodegas
- Arzuaga Bodegas
- Atalaya Bodegas
- Ateca Bodegas
- Avancia Bodegas
- Barahonda
- Barbadillo Bodegas
- Basa Lore
- Blancher
- Bodegas de Occidente
- Bravo Escós Bodega
- Breca Bodegas
- Cara Nord
- Casa Castillo
- Casas De Moya Bodegas
- Castell D'Encus
- Castelo de Pedregosa
- Castelo Vins
- Cellers Can Blau
- Clos De Lôm
- Cuatro Rayas Bodega
- El Nido Bodegas
- El Tanino Bodegas
- Francisco Gomez Bodegas
- Gancedo Bodegas y Viñedos
- Garmón Continental
- Godelia Bodega y Viñiedos
- Hacienda del Carche
- Chan De Rosas
- Javier Sanz Viticultor
- Jorge Ordóñez Málaga
- Juan Gil Bodegas
- La Caña
- La Rioja Alta
- Lagar da Condesa
- Luna Beberide Bodegas & viñedos
- Martin Códax Bodegas
- Mauro Bodegas
- Morca Bodegas
- Nûr
- Õran Bodegas
- Orowines
- Padro & Co.
- Pepe Mendoza Casa Agricola
- Perahigos
- Pittacum Viñedos y bodegas
- Priorato de Razamonde
- Rafael Cambra
- Rodríguez de Vera
- Rosario Vera
- San Román Bodegas y viñedos
- Santa Cruz de Alpera Bodegas
- Senorio de Barahonda
- Shaya Bodegas y viñedos
- Terra de Asorei
- Terras Gauda Bodegas
- Tinto Pesquera
- Tintoralba
- Tridente Bodegas
- Vatan Bodegas
- Vega de Tera Bodegas
- Vega Sicilia
- Victoria Ordóñez
- Viñaelena Bodegas
- Viyuela Bodegas
- Xenysel
Producers
- Bernal aceitunas y encurtidos
- Bona Mel
- Carmencita
- Casa Riera Ordeix
- Casa Santoña
- Deortegas aceite de oliva
- El Tio Palancas aceitunas
- Familia Suárez
- Gourmet Cazorla
- Ines Rosales
- J. Vela Conservas
- Jalancina
- Javimar Conservas
- Jesus Panaderia
- Jose Peña Conservas
- La Alacena Conservas
- La Pericana de Muro
- Las Doñas
- Laurel Conservas
- Malvasia Foie Gras
- Mañan Almendras
- Masia El Altet
- Montesinos quesos
- Ortiz Conservas
- Pago de La Jaraba
- Peix de Santa Pola
- Perello aceitunas y encurtidos
- Petaca Chico Conservas
- Portomar Conservas
- Rubio lupínky
- Ruchey
- Saula Coffee
- Sotavento
- Turron 1880
- Valliser membrillo
- Vega Sotuelamos quesos